You should be. March 23rd is National Chips & Dip Day. To clarify, when I think of chips and dip, I’m not talking about fried tortilla bits and runny garden smush (though that combo has a time and place, for sure!). I’m talking about crispy-thin slices of golden potato, lowered into a creamy blend of dairy and a particular selection of spices. Potato chips and French Onion dip. Specifically, Prairie Farms French Onion Dip. If you’ve had it, you know what I mean. Growing up, absolutely nothing else would do and everyone knew it. PF’s dip is distinct and far superior to any other brand, off-brand, or store-brand. It was…